sirloin

Today using sirloin you can use your favorite cut just make sure that it has a lot of nice marbling that will make it extra tender and give us that good flavor yeah I'm cutting it into bite-size pieces I like to go about a half inch per little chunk house them into a ball and I'm going to add in some soy sauce some wurster sure him some garlic powder and onion powder are also going to add a little bit of salt keep in mind that soy sauce has salt so not too much and some freshly cracked black pepper now give that all a good sauce to coat now I'm heating olive oil and my cast iron skillet I have it set on high and I'm going to allow it to heat until it starts to smoke like this it we're going to be making these buttery garlic steak bites let's cook of course we're going to need some steak I'm using sirloin you can use your favorite cut just make sure that it has a lot of nice marbling that will make it extra tender and give us that good flavor yeah I'm cutting it into bite-size pieces I like to go about a half inch per little chunk house them into a ball and I'm going to add in some soy sauce some wurster sure him some garlic powder and onion will take about a minute then I'm going to add in my steak bites I'm being very careful not to add in any of that seasoning liquid because we want to get a good Seer on these guys also don't overcrowd your pants if you have to do this in batches do it and bashes you see how I have space in between each state bike that's what we want and we also don't want to move it we want to let it see her for one minute I'm doing one minute per side that will cook the steak bites to medium well if you want to do well done I don't know why y'all are childish and went over cook the steak but whatever do two minutes per side but just know it won't be

as a juicy will be a little dry but that's your business after that first minute powder are also going to add a little bit of salt keep in mind that soy sauce has salt so not too much and some freshly cracked black pepper now give that all a good sauce to coat now I'm heating olive oil and my cast iron skillet I now I can go ahead and start flipping them over and if you see we have that nice Brown stierch are looking stuff that's what we want we did it right when you have have it set on high and I'm

going to allow it to heat until it starts to smoke like this it will take about a minute then I'm going to add in my steak bites I'm being very careful not to add in any of that seasoning liquid because we want to get a good Seer on these guys also don't overcrowd your pants if you have to do this in batches do it and bashes you see how I have space in between each state bike that's what we want and we also don't want to move it we want to let it see her for one minute I'm doing one minute per side that will cook the steak bites to medium well if you want to do well done I don't know why y'all are childish and went over cook the steak but whatever do two minutes per side but just know it won't be

as a juicy will be a little dry but that's your business after that first minute now I can go ahead and start flipping them over and if you see we have that nice Brown stierch are looking stuff that's what we want we did it right when you have
another info about air fryer steak tips