sirloin tip roast oven recipe

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if you're interested to find out more just click on the link and join us we training class today welcome to BBQ Pit Boys. Calm today we're cooking up a sirloin tip roast at the pit and a really easy to do actually we've got to sirloin tip roast here we're going to make one just for some soup will be making up later alright this is what they call a sirloin tip roast you can see it's tied right here by The Butchers and it's actually not sirloin cut near the sirloin it's actually round roast but it actually makes a real good beef dinner anyway so let me show you how we're going to prepare it it we're going to make aBones of garlic powder one teaspoon of onion powder two teaspoons of black pepper cayenne pepper for the beef right one teaspoon of dried thyme and we're going to add to that one teaspoon of dried oregano here we've got one teaspoon of red pepper flakes you could use some cayenne may be a little bit less though and we're going to need some salt we're putting in two tablespoons of coarse salt and to make it a paste we're going to add 3 to 4 tablespoons of extra virgin olive oil and use a good brand of extra virgin here right at the canoochee all right now we're going to give it a good mix like I said turn it into a paste easy enough and then we're going to do is Coke both these roast with it this will give it a layer of flavor Second To None right you got it definitely check this song now use your fingers just the way she likes it rub it all over this roast night all sides yeah now like I said if you've never tried a sirloin tip roast you got to check it out there very reasonably priced I only paid $2.99 per pound USD for these roast real cheap now they're not particularly tender all right but if you cook them slow at a lower temperature they will be fine you can see there's not a lot of fat in these roast all right they've been rubbed now we're just going to grab a baking pan or here we've got a cookie sheet and we're going to throw it in our wood fired oven you can use your Kettle grill or your oven in the kitchen either or and we're going to have the temperature in about 350 degrees Fahrenheit and it's only going to take a couple hours although time is irrelevant you always wanted to check the internal temperature with your Chef

thermometer all right through and some taters going to bake them all right we're about an hour into this may be a little bit more and we're just going to flip them around to get some even cooking going on right you may or may not have to do this course right and in the miracle of time these sirloin tip roast are done we're going to check the internal temperature and we're looking for about a hundred and thirty degrees Fahrenheit you want to serve a medium rare it's exactly where we wantPlenty of flavor and of course you can serve it up the way you want how about some taters or on some of that gravy for the vegematic Sweden got some veggies there so the next time you're looking for a recipe for your pit check out BBQ Pit Boys. Calm